The Old North State Food Hall, located directly off of I-95, will be the nation’s first roadside food hall, professionally curated and designed by two of the restaurant industry’s best – Phil Colicchio of Colicchio Consulting Group (recently acquired by Cushman & Wakefield) and Ed Eimer Designs. Coupled with the research, data analysis and worldwide view of this dynamic industry from Cushman & Wakefield, one of the nation’s largest commercial property management companies, support and guidance for this project is unparalleled!
Designed and operated in close coordination with the Old North State Food Hall, the North Carolina Craft House and a planned 10,000 square foot Event Space will complement each other and bring additional customer volume by bringing two other reasons for folks to visit as well as catering opportunities for the Event Space.
